Andaman is known for its fresh seafood and a mix of Indian and island-inspired flavors. Being a coastal destination, dishes made with fish, prawns, lobsters, and crabs are very popular. You can enjoy spicy curries, grilled seafood, and tandoori fish prepared with local spices. Apart from seafood, South Indian dishes like dosa, idli, and coconut-based curries are also commonly served. North Indian meals, Chinese cuisine, and street foods are available too. Don’t miss trying local delicacies such as fish curry with rice, crab masala, and coconut chutneys. Fresh tropical fruits like mangoes, bananas, and pineapples also add a refreshing taste to the island’s food experience.
Clara Andaman